Sweetgreen at Home

Chef Mark’s Kitchen
Downtown San Rafael

Saturday, March 29
5-8 PM

Tired of ordering takeout?

Go from overwhelmed to done with easy & flavorful dishes that make eating well possible—even on your busiest day.

Go From Overwhelmed to Confident in Your Kitchen

You deserve to feel empowered in your kitchen

You know those times when you're considering cooking, but when you actually think about it, it feels too complicated, so you just order takeout?

We come up with many explanations for why we won't start a project, but at our core, we're overwhelmed. We don't know where to start, and we don't have a clear image of how we'll navigate the entire process. So we get stuck and feel defeated. And that shouldn't be. You deserve to feel confident when you cook.

In this class, I will show you some incredible recipes that I've developed over the course of many years. But more importantly, I'll teach you the fundamental approaches to cooking that will break through your overwhelm and get you feeling confident in the kitchen.

Joining this class is a great way to learn essential skills you'll continue to use every time you cook

Menu

  • Green goddess ranch & lime-jalapeño vinaigrette

  • Really good brown rice (and how to reheat!)

  • Time-saving vegetable prep tricks

  • Miso tofu

  • Glazed mushrooms

  • Pickled onions

  • Fried shallots

  • Crispy chickpeas

  • And more!

Schedule

  • 5:00 Welcome with snacks

  • 5:15 Class introduction

  • 5:30 Recipe lessons

  • 5:40 Workstation setup

  • 5:45-7:30 Group cooking

  • 7:30 Dining together

  • 8:00 Send-off

  • 8:00-8:45 Optional extended hang

Registration Fee Includes

  • All ingredients 

  • Access to professional cooking equipment 

  • Kitchen safety lessons

  • Digital copies of the recipes 

  • Development of skills, including:

    • Working with plant-based ingredients

    • Knife skills

    • Adjusting and balancing flavors

  • Growing your kitchen confidence

  • An unforgettable experience!

Location

700 A St.
San Rafael

(Google Maps Link)

Class will be held in my home kitchen, located at 155 Andersen Dr. The link above will lead you to the best parking location. It’s a free lot directly next to my apartments. I will meet you there at 5:00 PM, and we’ll walk to my unit together.

 

Meet your instructor

~

Meet your instructor ~

CHEF MARK

I’m a music-teacher-turned-chef obsessed with teaching home cooks how to make healthy food that you actually crave. I look forward to sharing what I’ve learned with you.

Much love.